![]() If you’re in a time crunch, you can always use a pressure cooker! Place two pounds of chicken breasts in the Instant Pot with 1⁄2 cup of water and your favorite seasonings. Cook on LOW for 8 hours, or HIGH for 3-4. Place your chicken breasts in the crock pot, drizzle with olive oil, and season with salt and pepper. ![]() I love the crockpot method because it’s SO simple. ![]() Pretty much any method will work for making shredded chicken (including baking it in the oven), but the two methods I’ve found that produce the most tender, fall apart, shredded chicken are in the slow cooker, and the instant pot. Let’s get started!Īs I mentioned, there are several different ways to cook chicken. ![]() We will let you in on some shredded chicken secrets! I will also tell you my favorite recipes to use shredded chicken in. Throw it into enchiladas, soups, salads, dips, appetizers and more! Sometimes shredding chicken can seem daunting, and maybe even like a chore. One of my favorite ways to eat and use chicken is shredded. Plus, it’s such a great source of protein for our bodies! You can bake chicken in the oven, grill it outside, cook it in the crockpot, or in a pan on the stove! It’s very versatile. It’s inexpensive, tastes great when cooked and seasoned properly, and it is delicious in about a million recipes. Pulse until your desired texture of the shredded chicken is reached.Everything you need to know about shredded chicken! Tips and tricks on how to cook it, shred it, use it, and even freeze it! You’ll be able to use shredded chicken in various recipes including soups, casseroles, and even appetizers.Ĭhicken is the best.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |